Oriole

About Oriole

Dinner-only, tasting-menu-only, and unapologetically expensive — this is the kind of place where you surrender control and let the kitchen run the show. The room is small and deliberate, more like being invited into someone's obsessive personal project than a typical fine dining setup. Courses land with precision, each one a little more unexpected than the last, and the drink pairings actually earn their markup. Book well in advance, bring someone who appreciates long meals, and clear your schedule for the whole evening.